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Several months ago, before all this heat became unbearable, I shared a recipe for taralli, one of typical Italian, bread type snacks. We like them so much, that I make sure the jar is never empty. At first I only made the plain ones, but then, as usual, my mind started swirling with ideas. Wha [...]
Leggi la ricetta a dajana-bakerscorner.blogspot.it
