I've created these cute chocolate snowmen last December and had to wait for the right season (and for the opening of my blog) to post a detailed tutorial.[...]

English / Italiano Wow, another recipe I'd never have baked if it wasn't for our great baking group " Tuesdays with Dorie - Baking with Julia ". If you'd like[...]

English / Italiano I've started baking along with the Bread Baking Babes last May and haven't missed any monthly rendezvous so far (have you noticed all the[...]

English / Italiano I made this Noah's Ark cake for my brother's birthday in November 2009. I had no idea what rolled fondant was, so I covered the animals in[...]

English / Italiano Ingredients for about 30/35 cookies: 200 g ground almonds 150 g icing sugar 60 g egg white (one egg) a teaspoon of almond extract a[...]

English / Italiano (recipe from the book: "The Twelve Days of Christmas", with the kind allowance of Ms T. Ashley, the author - Ricetta tradotta dal libro[...]

English / Italiano ( In sweet memory of my mother. Nel dolce ricordo di mamma) I’ve found this easy and delicious recipe on Germanfood.about.com a while[...]

English / Italiano (With this picture I've taken part in a Swiss competition organised by the Bieler Tagblatt and won on Dec. 22, 2012 the first price: CHF[...]

English / Italiano Intro: First of all, I'd like to apologise for not having baked along and prepared the first December recipe, but honestly the Gingerbread[...]

English / Italiano Another delicious homemade spice mixture that will keep you away from the use of Cassia-Cinnamon . Ingredients: 2 teaspoon ground Ceylon[...]

English / Italiano It was the turn of Bread Baking Babe Gretchen of "Provecho Peru" to choose and present the recipe for the month the December. It mustn't[...]

English / Italiano I made these wonderful crispy tasty cookies with my children during the Christmas holidays. They had so much fun scooping and dropping the[...]

English / Italiano Ingredients for about 3.5 kg 10 egg whites 1 kg sugar 1 kg roasted hazelnuts (*), chopped (I chopped them in the food processor, leaving[...]

English / Italiano Welcome to our first "Tuesdays with Dorie-Baking with Julia" rendezvous of the year. I joined this wonderful baking group last March, with[...]

English / Italiano Ingredients: 500 g all-purpose flour 5 teaspoons baking powder 225 g soft brown sugar 20 g speculaas spices (you can use apple pie spice or[...]