English / Italiano In case you were wondering what we've been having for breakfast lately: this tastefull, healthy and delicious bread that thanks to the[...]

English / Italiano How to participate (the rules) / Come partecipare (le regole): click At the end of each month I'll write a "monthly round up", with your[...]

English / Italiano This month the Babes are taking us to Merano , a town in South Tyrol (northern Italy). Among the delicious recipes written by Carol Field,[...]

English /Italiano From one continent to another: following the Babes is a neverending-interesting-delicious journey. Last month they took us to South Tyrol[...]

English / Italiano Dear Friends, After a long “holiday from blogging” I have come back with these delicious spelt buns, which I sometimes/often[...]

English / Italiano It has been such a long time since I last baked with the Sekowa starter that I thought it was high time I mixed up a new batch. The ripening[...]

English / Italiano There's an amazing scent of vanilla in our house and I know where it's coming from. :-) Our favourite crisp cookies with coconut and vanilla[...]

English / Italiano Happy "World Bread Day 2016" everybody! Since I am sooo into baking with the Sekowa Ferments (remember, I still have 500 g of starter in the[...]

English / Italiano This morning a recipe for Muffins without sugar and flour just popped up in my Facebook. A mother with her little daughter made the muffins[...]

English / Italiano These moist, deliciously spiced fruity and nutty squares are just...heavenly! La miscela di spezie per torta di mele e la cannella rendono[...]

English / Italiano Crunchy outside, soft inside: these "not too sweet" granola cookies are made with healthy ingredients, such as whole wheat flour, olive oil,[...]

English / Italiano Good news for all our vegan friends: a delicious eggless (and butter-less) Challah. It's less rich than my favourite Challah recipe, but[...]

English / Italiano Many thanks to each and every great baker who made this NINETH round up possible. Below please find the pictures & links to the recipes[...]

English / Italiano How to participate (the rules) / Come partecipare (le regole): click At the end of each month I'll write a "monthly round up", with your[...]

English / Italiano Vinegar & Vanilla ♥ I made my homemade buttermilk with it. Vanillastic! Aceto e Vaniglia ♥ Ho fatto il latticello[...]